Sultan Bakery – San Jose, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (408) 298-4008 to check today's hours. Know the hours? Send them to us.

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670 Stockton Ave, San Jose, CA 95126

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Address670 Stockton Ave, San Jose, CA 95126

Phone(408) 298-4008

StyleMiddle Eastern bakery

CountySanta Clara County

Time zonePacific Time

From city center2.5 mi northwest

About Sultan Bakery

Sultan Bakery is a Middle Eastern bakery at 670 Stockton Ave, 2.5 mi northwest of the San Jose city center.

Our San Jose directory counts 243 bakeries in total, which works out to one bakery per 4,104 residents. The closest neighbour on our map is Panera Bread, 0.5 mi away.

We have not been able to confirm a full weekly schedule for Sultan Bakery yet, so calling ahead at (408) 298-4008 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Middle Eastern bakery
Bakeries in San Jose	243
Nearest bakery	0.5 mi

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What to order

Typical items at a Middle Eastern bakery like this one — the bakery's own selection may differ.

Full menu

Breads

Ka'ak al-QudsJerusalem-style oval sesame bread ring, chewy and crusty, traditionally eaten with za'atar and boiled eggs.
Markouk (Saj Bread)Paper-thin, wide flatbread stretched by hand and cooked on a domed saj griddle, soft and foldable for wrapping shawarma or labneh.
Taboon BreadRustic flatbread baked on hot stones, with a blistered, dimpled surface and a smoky, chewy bite.
BarbariLong Persian flatbread with grooved ridges, golden crust and a sprinkle of sesame and nigella seeds.

Manakish & Savory Pies

Meat FatayerBoat-shaped or triangular pastries filled with ground beef or lamb seasoned with allspice and onion, finished with toasted pine nuts.
SfihaSmall square open pies topped with minced meat, onion and spices, baked crisp at the edges.
Cheese SambousekHalf-moon turnovers stuffed with salty feta, akkawi and chopped parsley, baked or fried until the cheese bubbles and the crust turns golden.
Za'atar ManakishRound flatbread spread with thyme, sumac, sesame and olive oil, baked until the edges crisp and the herbs turn fragrant.

Baklava & Phyllo Sweets

BaklavaLayers of buttered phyllo filled with chopped walnuts or pistachios, baked crisp and soaked in rose- or orange-blossom syrup.
Bird's Nest (Esh el Bulbul)Coiled phyllo nests baked until golden and brittle, each cradling a mound of whole green pistachios and glistening with light syrup.
BurmaRolled cylinders of shredded kataifi dough wrapped tightly around pistachios, sliced and drenched in syrup.
Znoud el SitCrisp fried phyllo cigars filled with ashta clotted cream and drizzled with fragrant sugar syrup.